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Today's hummus is a sweet one. Which means that even though I start with the basics
, it's somewhat more modified than usual.
Yesterday I went out and bought too many spices on a whim, and among them are the ingredients in chai tea. Instead of bothering to make tea i just put them in the hummus.
I skipped the garlic and tahini and added the following:
- Star Anise
- Almond Milk
I just grind, sprinkle, and pour things in at random so there's no measurements. You just have to see how it comes out.